Cooks and chefs know and understand the importance of good produce… and fully-traceable, ethically-sourced fresh-cut herbs and ingredients is exactly what R&G FRESH does.
Our stunning selection of aromatic, succulent, farm-fresh produce is just what you need to make tantalising dishes that excite your customers’ taste buds and keeps them coming back for more.
Whether it is soft or hard herbs to create the right bouquet of flavours or chillies for heat, R&G FRESH has all the ingredients you need to create that fine dining experience.
When you use our brand, Nature’s Flavours, you get just that – stunning produce for beautiful flavours, uncompromising on quality.
“D.D.P. is renowned for supplying the highest quality fresh fruit and vegetables from the UK and around the world. It’s thanks to supplier partnerships with well-established firms like R&G that enables D.D.P. to provide such a high-quality service. The fresh produce industry is unpredictable; prices change daily, growing seasons are hard to predict, but class is permanent and R&G has shown again and again, over the course of a 20-year trading relationship, that it will go the extra mile to ensure customer satisfaction.”
Our team of fully-trained experts source exceptional produce from the finest growers across the globe. We insist on direct grower contact, sending representatives regularly to meet suppliers where we assess them to see if they meet our rigorous quality standards. Only when we are satisfied with their produce do we move ahead with packing and distributing.
As a result, when chefs choose our fresh-cut herbs and ingredients, they can be confident that they are getting the very best.
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With over six decades of experience we have been providing fresh-cut herbs and ingredients longer than anyone else in the industry.
As part of our complete offering, we also advise on seasonality and ‘best in class’. We give talks about our product ranges and use our vast wealth of experience to help support chefs and cooks across the country.
Do you need fresh-cut herbs and ingredients for your kitchen?
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Preparation Time 35-40 minutes Yield: 4 servings Ingredients 115g caster sugar 2 tbsp lemon thyme leaves, finely chopped 115g butter, softened Finely grated zest and…
